Who's ready for Valentine's Day? We've got a super easy recipe this week featuring all of our favourite things - some bubbly and our sweet grapefruit sugar cocktail rimmer.

Ingredients:

• 2 oz PAMA Pomegranate Liqueur
• 2 oz champagne (or sparkling wine)
• grapefruit (for garnish)
• 1 tbsp Heartbreaker cocktail rimmer (rims 2 glasses)

Instructions:

1. Pour 1 tablespoon of Heartbreaker cocktail rimmer on a plate
2. Moisten the rim of a champagne flute with a grapefruit wedge and evenly dip your glass into rimmer
3. Pour 2 oz PAMA Pomegranate Liqueur and 4 oz champagne
4. Garnish with grapefruit wedge

Hope you have a fantastic Valentine's Day with your loved ones. We'll be toasting with our champagne flutes! Give it a try and share your photos with us using #putarimonit on Instagram @saltypaloma.